Best Sellers

Latest Post

FAQS

add What Is Biltong?

Biltong is a type of cured, dried meat that originated in South Africa. It can be made using various types of meat, such as ostrich and game but it is most commonly prepared using beef.

add What Meat is best for Biltong?

The most common meats used are silverside or topside but other cuts can be used, such as fillet or sirloin.

add What are the best cutters?

We have found stainless steel bladed biltong cutters hard fixed to a chopping board to be the best.

add Which is the best Spice to use?

Our Favourite is the Crown National Safari Spice Mix.

add Is Biltong healthy for you?

In short, yes, athletes, hikers and those on special diets enjoy Biltong because it is High in protein and low in fat.

add Which Vinegar is best for Biltong?

Red Wine or Apple Cider Vinegar is a great choice for making Biltong

Customer Reviews

Newsletter

ON SALE